Montmorency Cherry Rosé Balsamic Vinegar

Our Montmorency Cherry Rosé Balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. It is spectacular in sparkling water, cocktails and shrubs. Use as a glaze reduction with port wine for wild game, pork or seared duck breast. Use to glaze roasted brussels sprouts. Lovely in a lemon poppy seed dressing, over fresh cut-up stone fruit, fruit salads, or adorning cheese plates.

Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.